Ingredients
- Beef chunks
- Liver spread
- Tomato sauce
- Potatoes
- Carrots
- Bell peppers
- Green olives
- Garlic
- Onions
- Chili peppers (optional)
- Fish sauce
Steps
- Sauté garlic, onions, and tomatoes.
- Add beef chunks and cook until browned.
- Stir in liver spread, tomato sauce, and water.
- Add potatoes, carrots, bell peppers, green olives, and season with fish sauce.
- Simmer until meat and vegetables are tender.